This kit contains all the equipment and ingredients to make Camembert, Blue Vien, Blue Stilton Style Cheese, Double Cream Brie and French Neufchatel. Each cheese takes approximately 1 day to create (not incl. ageing time) and is aged for between 4 weeks and 3 months depending on the cheese.
Rivsalt [grated salt] is a gastronomic experience and a new way of adding salt to food. Natural Himalaya salt is grated onto the dish with a Japanese stainless steel grater of highest quality. The salt and grater becomes a centerpiece of the dining table when placed in the accompanying stand made from untreated natural oak.
If you’re looking for the pepper, well just look inside the salt! Like classic Russian matryoshka dolls, these salt and peppers are nested into our Salt-M Salt & Pepper Shakers to enhance the fun as they enhance the flavor. Just think of them as the original spice girls!
Tea Bones Tea Infuser creep while you steep with this lil bone daddy. Tea time just stepped up it’s game with this 100% food-safe silicone skull. Crack open this lil guy and put yer tea in to make him insane in the brain. Then all ya gotta do is dip this lil guy in some hot water and he’ll do the rest. Attached to his dome is a chain leading to a set of crossbones so you don’t lose yer lil guy in yer tea jacuzzi. After he’s done doin’ the damn thing, take him out and rest him on the bones to complete the look cuz there’s nothin’ like a hot cup o’ macabre in the morning.
The Ass Family could be any family on the planet, but it includes members who are specialised in different areas of being an ‘ass’. Come and meet the Ass Family who are recreated in stick figures on this Ass Family Mug. Represent your slightly disfunctional but quite normal family, or work-team, on your coffee mug.
Whiskey Stones are cubes of solid soapstone that will chill your liquor without diluting it.
Unlike ice, Whiskey Stones are non-porous and thus odorless and tasteless. So, adding Whiskey Stones to your favorite bourbon will chill the spirit without affecting its taste.
Not to be mistaken for a Pokemon (see: Goldeen), this Yolk Fish has egg separating powers that will disable your shell-to-shell-yolk-juggling. Treat the yolk as fish food, bring the fish’s mouth down to the yolk, squeeze the fish, gently bring its mouth to the yolk, release to swallow yolk and squeeze again to release. Done! Gulp, gulp gulp!
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